Uncle Ben's
StuffnSuch-Turkey

TURKEY STUFFING

Savour the season by bringing the home-cooked taste of the holidays to your meals any day of the week. Enjoy it as a stand-alone side or as part of your favourite dish.

Cooking instructions

Stove-Top

  • In a medium saucepan, combine contents of Seasoning Packet with 300mL (1-1/4 cups) hot water and 30mL (2Tbsp.) butter or margarine.
  • Stir and bring ingredients to a boil over HIGH heat. Reduce heat to medium-low, cover and simmer for 5 minutes.
  • Add contents of Breadcrumb Pouch to pan and stir just to moisten. Cover and remove from heat. Let stand for 5 minutes. Fluff with a fork before serving.

STUFF’N SUCH® Stuffing Mix is also delicious as stuffing for turkey, chicken or cornish hens.

  • Combine in pan, 200 mL (3/4cup) water, 30mL (2Tbsp.) butter or margarine and contents of seasoning packet.
  • Stir. Bring to boil and pour over crumbs. Mix well. Let stand for 5 minutes. Stir again.
  • Stuff cavity loosely, secure opening and roast according to your favourite method.

Makes approximately 500mL (2cups). Allow about 125mL (1/2cup) for each pound of bird.

Microwave

  • In a 1.5L (1-1/2qt.) microwave safe casserole dish, combine contents of Seasoning Packet with 300mL (1-1/4cups) hot water and 30mL (2Tbsp.) butter or margarine, cut into small pieces. Stir to melt butter.
  • Add contents of Breadcrumb Pouch to dish and stir until moistened.
  • Cover and cook on high power for 4-5 minutes. Fluff with a fork before serving.

*Cooking times are approximate and may vary depending on the appliance used.

Ingredients

BREADCRUMBS, DEHYDRATED VEGETABLES (ONION, CELERY, PARSLEY, GARLIC), DEHYDRATED CRANBERRIES, GLUCOSE SOLIDS, HYDROLYZED PLANT PROTEIN (CORN, SOY, WHEAT), SALT, SPICE, HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED), FLAVOUR, SILICON DIOXIDE

Nutritional Information